The first week was fun despite my predictions of being the only person who will be Afrikaans, don't know how i got that idea but the people are so nice and welcoming, the first day i already knew everyone and most of us were friends by the weekend.
Firstly i thought that learning was going to be like school when we had to sit in a classroom all day learning communication and talking in front of a whole group of people, but by the third day i was talking in front of everyone, and i don't get stage fright anymore. I learn't to love the environment and got a new image.nothing has gone wrong this week and i hope the next is just as great.
these are photos of the claasroom which is above and the farmyard on the left, which consists of the small farmyard, with goats, sheep and cows, and the entertainment of sondela is also here, which is on the left beyond the photo.
this is f&b manager Willie Smit, who is standing in front of chef Edward and the shop near reception, explaining the premises to us
this is Willie and Edward standing in front of piccininis, explaining the restaurants purpose, name and when it was built
this is Elsie, she is the reception manager, she is standing at the back of reception, telling us all about the purpose and importance of her and others jobs
No comments:
Post a Comment