| Stock list | Quantity |
| Egg lifter | 1 |
| skimming spider | 1 |
| solid basting spoon | 1 |
| perforated basting spoon | 1 |
| pot fork | 1 |
| steak and kidney pan | 1 |
| wooden spoon | 2 |
| basting brush | 1 |
| mixing bowls- round | 2 |
| oval dishing plates | 2 |
| black enamel baking pan | 1 |
| ramekin | 2 |
| PVC pipes | 6 |
| birds nest | 1 |
| saute pan-big | 1 |
| saute pan-small | 1 |
| cake ring | 1 |
| omlette pan-small(black) | 1 |
| colander | 1 |
| rolling pin | 1 |
| beinmarie inserts | 4 |
| conical strainer | 1 |
| stock pot with lid | 2 |
| saute pan | 1 |
| measuring jug | 1 |
| pasta basket | 1 |
| salt shaker | 1 |
| Knife set-7 piece | 1 |
| 6 sided grater | 1 |
| salt shaker | 1 |
| cooling rack | 1 |
| fish turner | 1 |
| pallet knife | 1 |
| meat mallet | 1 |
| french whisk | 1 |
| balloon whisk | 1 |
| piping bag | 1 |
| ladle | 1 |
| Chopping boards | 6 |
| yellow | |
| red | |
| blue | |
| green | |
| brown | |
| white | |
| Total appliances | 57 |
Tuesday, February 22, 2011
Stock list for the training kitchen - 22 february 2011
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